Brazilian recipes, just like grandma's cake, simple and tasty, always fresh!
We are specialised in authentic Bolo de Rolo (Brazilian Rolled Cake).
Sugarloaf is more than a bakehouse; it's a tribute to Brazilian culture and a means of giving back, inspired by my own experiences. Each cake we bake is an authentic taste of Brazilian tradition, made with heart and a reminder of how a little kindness can truly make a big difference.
We're passionate about perfecting Bolo de Rolo, using high-quality local ingredients and authentic Brazilian guava jam. Our mission is to enrich Australia's culinary scene with this unique cake, sharing a piece of Brazilian tradition with everyone.